The ultimate expression of the Hotel Carducci 76 culinary concept is the Vicolo Santa Lucia Restaurant, where we serve dishes enhanced by the unmistakable flavours of local produce. A cuisine that tells the story of ancient family recipes all enriched with a modern touch of creativity. Recipes that, on request, can also be adapted for vegans and vegetarians, thanks to our special menu.
+39 375 857 3406
From 24 April to 31 May: open Tuesday to Sunday from 20.00 to 22.30
Open for lunch Saturday and Sunday from 12.30 to 14.30
From 1 June: open daily
FLAVOURS THAT AMAZE
The pleasure of enjoying a delicious dinner on our sea-view veranda and the indulgence of sampling the most authentic flavours of the Riviera. The ingredients, carefully selected by our Chef Christian Villa are transformed into an exciting tasting menu, ready to surprise your taste buds with exclusive pairings. Treat yourself to a special evening with someone who loves good food. A vast array of completely unique creations await you, where the love of tradition meets with the constant search for new gastronomical suggestions.
VICOLO SANTA LUCIA RESTAURANT
Flavours from the land and sea are fused into an intense culinary experience that arouses the senses. Distant traditions, captivating flavours, and a curated selection of wines await you in a unique location.
A SYMPHONY OF COLOURS AND AROMAS
Meat, fish, herbs, spices, fruit and vegetables. With so many wonderful ingredients, the story of each dish tells an intricate tale of cherished cultures and traditions. An interplay of sensations and emotions that indulge a multitude of senses. Vicolo Santa Lucia is like an atelier of food and wine stories and sensations, where every day our team strives to surprise you with new creations. Creations with unique stories that will transport you on an incredible culinary journey.
BE INSPIRED
